American Wheat Beer Recipe - Peaches and Cream Wheat Ale
American Wheat Beer
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Peaches and Cream Wheat Ale
by JF-ER on 7/14/2020
All Grain
3 Gallon(s)
4.5 Gallon(s)
80 min
68%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Flaked Wheat - US, Floor-Malted Bohemian Wheat - DE, Crystal 15L (CA), Saaz Hops, NEEPAH BLEND Homebrew Yeast, Nectarine.
61% - Floor-Malted Bohemian Pilsner - DE
17% - Floor-Malted Bohemian Wheat - DE
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Peaches and Cream Wheat Ale
American Wheat Beer
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
80
min
Boil Time
-
1.049
OG
-
1.010
FG
-
25.0 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
3.5° SRM
Color
-
68%
Efficiency
-
5.0% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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