Dark Mild Recipe - Dark Mild

Recipe Info

Recipe Image

Dark Mild

by on
All Grain + Extract
4 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Special Roast - US, Brown Malt - UK, Pale Chocolate - UK, Carastan 35 - UK, Flaked Oats - US, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

72% - Dry Malt Extract - Pilsen - US
3
42
6
Extract
6% - Special Roast - US
0.25
0
50
Mash
6% - Brown Malt - UK
0.25
0
65
Mash
4% - Pale Chocolate - UK
0.1875
0
200
Mash
6% - Carastan 35 - UK
0.25
0
35
Mash
6% - Flaked Oats - US
0.25
0
1
Mash

Hops

Cascade
0.5
Pellet
Boil
25 min(s)
6.3
12.3

Yeast

Fermentis Safale S-04
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dark Mild
Dark Mild
  • 4.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.032 OG
  • 1.008 FG
  • 12.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 13.1° SRM Color
  • 75% Efficiency
  • 3.0% ABV Alcohol
  • 102 per 12oz Calories
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