American Brown Ale Recipe - M Hood Brown Ale

Recipe Info

Recipe Image

M Hood Brown Ale

by on
All Grain + Extract
4.33 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pale Ale - US, Special Roast - US, Carastan 35 - UK, Flaked Oats - US, Brown Malt - UK, Dry Malt Extract - Pilsen - US, Pale Chocolate - UK, Mt. Hood Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

43% - Dry Malt Extract - Pale Ale - US
3
42
6
Extract
7% - Special Roast - US
0.5
0
50
Mash
7% - Carastan 35 - UK
0.5
0
35
Mash
4% - Flaked Oats - US
0.25
0
1
Mash
4% - Brown Malt - UK
0.25
0
65
Mash
29% - Dry Malt Extract - Pilsen - US
2
42
2
Extract
7% - Pale Chocolate - UK
0.5
0
180
Mash

Hops

Mt. Hood
1.5
Pellet
Boil
30 min(s)
4.8
24.6
Mt. Hood
0.5
Pellet
FlameOut
0 min(s)
4.8
0.0

Yeast

Fermentis Safale S-04
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

M Hood Brown Ale
American Brown Ale
  • 4.33 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 18.8° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 160 per 12oz Calories
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