Cream Ale Recipe - 180 Cream
Cream Ale
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180 Cream
by JeffG on 7/6/2020
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
76%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Flaked Corn, Vienna (US), Caramel/Crystal 20L (US), Jester Hops, Cascade (US) Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from 143 Cream.
5% - Caramel/Crystal 20L (US)
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
16.9 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
3.4° SRM
Color
-
76%
Efficiency
-
5.4% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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