American Pale Ale Recipe - Pale Ale
American Pale Ale
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Pale Ale
by BocephusKhan on 7/3/2020
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Liquid Malt Extract - Light - US, Rolled Oats - US, Chocolate Malt - US, Pale Ale - BE, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
42% - Liquid Malt Extract - Light - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pale Ale
American Pale Ale
2.50
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
47.2 IBU (tinseth)
Bitterness
0.92
BG:GU
18.8 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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