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Weiss
by Brewer 121272 on 6/30/2020
Recipe Type: All Grain + Extract
Batch Size: 10 Liter(s)
Boil Size: 15 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Melanoidin Malt - US, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast.
5% - Melanoidin Malt - US
name
White Labs Bavarian Weizen Ale WLP351
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.013
FG
13.9 IBU (tinseth)
Bitterness
0.28
BG:GU
4.0 ° SRM
Color
65%
Efficiency
4.9 % ABV
Alcohol
168 per 12oz
Calories
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