Clone Of SBE Lambic - 2016 Recipe

Recipe Info

Recipe Image

Clone Of SBE Lambic - 2016

by on
All Grain
13 Gallon(s)
14 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Brewer's Malt, 2-Row, Premium (Great Western), Wheat, Flaked, All The Bretts Homebrew Yeast, Amalgamation Homebrew Yeast, Club Dregs Homebrew Yeast, Roselare Belgian Blend Homebrew Yeast, Brettanomyces Bruxellensis Homebrew Yeast, Brettanomyces Lambicus Homebrew Yeast.

This recipe was cloned from SBE Lambic - 2016.

Fermentables

70% - Brewer's Malt, 2-Row, Premium (Great Western)
17.5
37
2
Mash
30% - Wheat, Flaked
7.5
36
2
Mash

Hops

No hops in this recipe

Yeast

All The Bretts
88%
Amalgamation
88%
Club Dregs
85%
Roselare Belgian Blend
80%
Brettanomyces Bruxellensis
70%
Brettanomyces Lambicus
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of SBE Lambic - 2016
  • 13.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.8° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 163 per 12oz Calories
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