American Pale Ale Recipe - MO Mosaic SMaSH

Recipe Info

Recipe Image

MO Mosaic SMaSH

by on
All Grain
4 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Mosaic Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
8
38
3
Mash

Hops

Mosaic
0.8
Pellet
FirstWort
60 min(s)
12.7
45.3
Mosaic
1.2
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

1
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MO Mosaic SMaSH
American Pale Ale
  • 4.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.010 FG
  • 45.3 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 189 per 12oz Calories
Clone This Recipe

American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.057
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 45
SRM 0
40
SRM: 5-10 / Your SRM: 5.1
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 6.1
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.80

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