Pre-Prohibition Porter Recipe - Cerveza

Recipe Info

Recipe Image

Cerveza

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Rice - US, Carapils - DE, Flaked Corn - US, Pilsner - US, Hersbrucker Hops, Sterling Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

50% - 6-Row - US
2.5
35
2
Mash
10% - Flaked Rice - US
0.5
32
1
Mash
5% - Carapils - DE
0.25
33
2
Mash
10% - Flaked Corn - US
0.5
37
1
Mash
25% - Pilsner - US
1.25
34
1
Mash

Hops

Hersbrucker
1
Pellet
Boil
60 min(s)
3
22.4
Sterling
0.5
Pellet
Boil
5 min(s)
6
4.5

Yeast

White Labs Mexican Lager Yeast WLP940
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cerveza
Pre-Prohibition Porter
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 172 per 12oz Calories
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