German Pils Recipe - Cerveza
German Pils
https://brewgr.com/Media/img/mug/3_d.jpg
https://brewgr.com/Media/img/mug/3_t.jpg
Cerveza
by BrewDog420 on 3/21/2015
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Rice - US, Carapils - DE, Flaked Corn - US, Pilsner - US, Hersbrucker Hops, Sterling Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.
White Labs Mexican Lager Yeast WLP940
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.012
FG
-
26.9 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
3.3° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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