Pre-Prohibition Porter Recipe - prepro port
Pre-Prohibition Porter
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prepro port
by dep0952 on 6/20/2020
All Grain + Extract
4.37 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Molasses - US, Flaked Corn - US, Crystal Rye - UK, Dark Chocolate - US, Carafa II - DE, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.
62% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
prepro port
Pre-Prohibition Porter
-
4.37
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.011
FG
-
20.1 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
34.9° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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