American IPA Recipe - Babo IPA

Recipe Info

Recipe Image

Babo IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 30L - UK, Carafoam - DE, Cascade Hops, Challenger Hops, Citra Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

86% - 2-Row - US
9
37
1
Mash
10% - Crystal 30L - UK
1
34
30
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
20.6
Cascade
0.5
Pellet
Boil
40 min(s)
5.8
9.0
Challenger
0.5
Pellet
Boil
40 min(s)
7
10.9
Citra
0.5
Pellet
Boil
5 min(s)
12
4.2

Yeast

White Labs California Ale V WLP051
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Babo IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 44.8 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 193 per 12oz Calories
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