Gate Keeper Steam II Recipe

Recipe Info

Recipe Image

Gate Keeper Steam II

by on
All Grain
13 Gallon(s)
15.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - 60L - US, CaraMunich II - DE, Victory Malt - US, Caramel/Crystal 40 - US, Chocolate Malt - US, Northern Brewer Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.

This recipe was cloned from Gate Keeper Steam.

Fermentables

75% - 2-Row - US
20
37
1
Mash
9% - Munich - 60L - US
2.5
33
60
Mash
3% - CaraMunich II - DE
0.75
34
46
Mash
4% - Victory Malt - US
1
34
28
Mash
7% - Caramel/Crystal 40 - US
2
35
40
Mash
2% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Northern Brewer
2.5
Pellet
Boil
60 min(s)
8.2
28.4
Northern Brewer
3.5
Pellet
Boil
15 min(s)
8.2
19.7
Northern Brewer
3.5
Pellet
Boil
1 min(s)
8.2
1.7
Northern Brewer
2
Pellet
DryHop
7 day(s)
8.2
0.0

Yeast

White Labs San Francisco Lager WLP810
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gate Keeper Steam II
  • 13.00 Gallons Liters Batch Size
  • 15.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.012 FG
  • 49.9 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 18.2° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 187 per 12oz Calories
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