Rotton Irish Black Recipe
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Rotton Irish Black
by brewwho on 6/10/2020
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 40L - CA, Crystal 120L - CA, Roasted Barley - US, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
mash at 153 for 60 min, sparge to get pre boil volume
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
21.7 IBU (tinseth)
Bitterness
0.43
BG:GU
26.2 ° SRM
Color
80%
Efficiency
5.3 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
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