Canadian Style Concept Recipe

Recipe Info

Recipe Image

Canadian Style Concept

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Pale Ale - CA, Caramel/Crystal 15 - US, CaraRed - DE, Caramel/Crystal 120 - US, Brewer's Gold Hops, Cascade Hops, Wyeast Canadian/Belgian Style 3864 Homebrew Yeast.

Fermentables

15% - Rye - US
1
37
3
Mash
61% - Pale Ale - CA
4
37
3
Mash
8% - Caramel/Crystal 15 - US
0.5
35
15
Mash
15% - CaraRed - DE
1
35
20
Mash
2% - Caramel/Crystal 120 - US
0.1
35
120
Mash

Hops

Brewer's Gold
1
Pellet
Boil
60 min(s)
7
40.4
Cascade
1
Pellet
Boil
10 min(s)
5.8
12.1

Yeast

Wyeast Canadian/Belgian Style 3864
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Canadian Style Concept
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.014 FG
  • 52.6 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 11.0° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 202 per 12oz Calories
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