Weizenbock Recipe - German Wheat Beer 2
Weizenbock
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German Wheat Beer 2
by Brewer 120630 on 5/30/2020
All Grain
5.29 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Munich - Dark 20L - US, Tettnang Hops, Tettnang Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
4% - Munich - Dark 20L - US
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
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German Wheat Beer 2
Weizenbock
-
5.29
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.017
FG
-
17.3 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
6.5% ABV
Alcohol
-
228 per 12oz
Calories
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