American IPA Recipe - NEIPA No.1

Recipe Info

Recipe Image

NEIPA No.1

by on
All Grain
21 Liter(s)
27 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraHell - DE, Flaked Oats - US, Flaked Wheat - US, Waimea Hops, Amarillo Hops, Mosaic Hops, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

67% - Maris Otter Pale - UK
5
38
3
Mash
7% - CaraHell - DE
0.5
33
10
Mash
13% - Flaked Oats - US
1
37
1
Mash
13% - Flaked Wheat - US
1
35
2
Mash

Hops

Waimea
30
Leaf
Boil
60 min(s)
14.4
35.3
Amarillo
30
Leaf
FlameOut
0 min(s)
9
0.0
Mosaic
30
Leaf
FlameOut
0 min(s)
12.7
0.0
Nelson Sauvin
30
Leaf
FlameOut
0 min(s)
11.3
0.0
Amarillo
30
Leaf
DryHop
3 day(s)
9
0.0
Mosaic
30
Leaf
DryHop
3 day(s)
12.7
0.0
Nelson Sauvin
30
Leaf
DryHop
3 day(s)
11.3
0.0
Amarillo
30
Leaf
DryHop
10 day(s)
9
0.0
Mosaic
30
Leaf
DryHop
10 day(s)
12.7
0.0
Nelson Sauvin
30
Leaf
DryHop
10 day(s)
11.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA No.1
American IPA
  • 21.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.016 FG
  • 35.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 8.7% ABV Alcohol
  • 285 per 12oz Calories
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