English Porter Recipe - London Porter

Recipe Info

Recipe Image

London Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Optic - UK, Crystal 70L - UK, Brown Malt - UK, Chocolate Malt - US, Fuggles Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

76% - Optic - UK
7.2
38
2
Mash
11% - Crystal 70L - UK
1
34
70
Mash
12% - Brown Malt - UK
1.1001
33
65
Mash
2% - Chocolate Malt - US
0.2
34
350
Mash

Hops

Fuggles
2
Pellet
Boil
60 min(s)
4.8
35.6
Fuggles
0.25
Pellet
Boil
15 min(s)
4.8
2.2

Yeast

Wyeast London ESB Ale 1968
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Decoction
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

London Porter
English Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 20.7° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 176 per 12oz Calories
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