American Lager Recipe - Pool Side lager

Recipe Info

Recipe Image

Pool Side lager

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Mt. Hood Hops, White Labs American Lager WLP840 Homebrew Yeast.

Fermentables

89% - 2-Row - US
8
37
1
Mash
11% - Flaked Corn - US
1
37
1
Mash

Hops

Mt. Hood
0.6
Pellet
Boil
60 min(s)
6
13.7

Yeast

White Labs American Lager WLP840
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2 oz lime zest
2.
1 tsp sea salt

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pool Side lager
American Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 13.7 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 166 per 12oz Calories
Clone This Recipe

American Lager

OG 0.995
1.120
OG: 1.040-1.050 / Your OG: 1.050
FG 0.995
1.120
FG: 1.004-1.010 / Your FG: 1.011
IBU 0
120
IBU: 8-18 / Your IBU: 14
SRM 0
40
SRM: 2-4 / Your SRM: 2.2
ABV 0
14
ABV: 4.2-5.3 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.16-0.45 / Your BG:GU: 0.27

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