Altbier Recipe - Sticke ALT

Recipe Info

Recipe Image

Sticke ALT

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich Light - CA, Caramel Pils - DE, Crystal 60L - CA, Black Patent Malt - UK, Magnum Hops, Willamette Hops, Wyeast German Ale 1007 Homebrew Yeast.

Fermentables

47% - Bohemian Pilsner - DE
5.25
38
1
Mash
22% - Munich Light - CA
2.5
34
10
Mash
7% - Caramel Pils - DE
0.75
34
8
Mash
22% - Crystal 60L - CA
2.5
34
60
Mash
2% - Black Patent Malt - UK
0.25
25
500
Mash

Hops

Magnum
1
Pellet
Boil
90 min(s)
12
44.5
Magnum
0.5
Pellet
Boil
20 min(s)
12
12.6
Willamette
1
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

Wyeast German Ale 1007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sticke ALT
Altbier
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 57.1 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 25.8° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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