Kölsch Recipe - Mitchs Kolsch

Recipe Info

Recipe Image

Mitchs Kolsch

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
73%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Vienna - DE, Acidulated Malt - DE , Biscuit Malt - BE, Carafoam - DE, Northern Brewer Hops, Huell Melon Hops, Kolsch - Escarpment Labs Homebrew Yeast.

This recipe was cloned from Ginger Tears.

Fermentables

81% - Pilsner - BE
8.5
36
2
Mash
10% - Vienna - DE
1
37
4
Mash
2% - Acidulated Malt - DE
0.2
27
3
Mash
2% - Biscuit Malt - BE
0.25
36
23
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Northern Brewer
1
Pellet
Boil
20 min(s)
9
18.9
Huell Melon
1
Pellet
FlameOut
0 min(s)
6.3
0.0

Yeast

Kolsch - Escarpment Labs
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dingemans Belgian Pilsner, Dingemans Biscuit

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mitchs Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 18.9 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 4.6° SRM Color
  • 73% Efficiency
  • 5.1% ABV Alcohol
  • 164 per 12oz Calories
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