English Porter Recipe - English Porter

Recipe Info

Recipe Image

English Porter

by on
All Grain
30 Liter(s)
35.6781 Liter(s)
90 min
75%
OG 1053 FG 1018

Fermentables

69% - Pale 2-Row - US
6
37
1
Mash
11% - Special B - BE
1
30
180
Mash
8% - Chocolate Malt - US
0.7
34
350
Mash
11% - CaraAroma - DE
1
35
130
Mash

Hops

Fuggles
50
Pellet
Boil
90 min(s)
4.9
21.3
Fuggles
60
Pellet
Boil
25 min(s)
4.2
14.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Porter
English Porter
  • 30.00 Gallons Liters Batch Size
  • 35.68 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 35.5 IBU (brewgr) Bitterness
  • 0.55 BG:GU
  • 48.6° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 220 per 12oz Calories
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