Witbier Recipe - Witbier

{"RecipeId":83333,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":118915,"Name":"Witbier","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":20,"BoilSize":25.87,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1588618140400)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0465001256756961,"Fg":1.0093000251351392,"Srm":3.5401687312688654,"Ibu":16.100170237270408,"BgGu":0.34623928437435147,"Abv":4.7988129697318413,"Calories":153,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"5","Amt":"0.2","Ppg":"37","L":"1","Use":"Mash","Id":"445337","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"49","Amt":"2.1","Ppg":"38","L":"2","Use":"Mash","Id":"445345","IngId":"9461","Name":"Pale Ale Agraria","CustomName":"","Rank":"3"},{"Per":"47","Amt":"2","Ppg":"36","L":"2","Use":"Mash","Id":"443425","IngId":"572","Name":"Pale Wheat - DE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"16","Ibu":"16.1001702372704","Id":"468965","IngId":"279","Name":"El Dorado","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.8","Id":"123198","IngId":"6250","Name":"Lallemand Abbaye","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.04","Unit":"kg","Use":"Boil","Id":"82639","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"1"},{"Amt":"0.02","Unit":"kg","Use":"Boil","Id":"82640","IngId":"8","Name":"Coriander","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"138810","Rank":"1","Text":"Brassagem: 12L a 65°; Lavagem: 18L a 76°."},{"Id":"138811","Rank":"2","Text":"Fermentação: 5 dias a 22ºC e 4 dias a 25ºC."},{"Id":"138812","Rank":"3","Text":"Maturação: 3 dias a 2°."},{"Id":"138813","Rank":"4","Text":"Primming: 7 a 10 dia a 22º com 8g de açúcar por litro"}]}