Double IPA Recipe - Texas IPA

Recipe Info

Recipe Image

Texas IPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Extra Light - US, 2-Row - US, Caramel/Crystal 20 - US, Victory Malt - US, Cane Sugar - US, Magnum Hops, Cascade Hops, Centennial Hops, Horizon Hops, Siebel Inst. American Ale BRY 96 Homebrew Yeast.

Fermentables

49% - Liquid Malt Extract - Pilsen - US
6
35
2
Extract
24% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
8% - 2-Row - US
1
37
1
Mash
4% - Caramel/Crystal 20 - US
0.5
35
20
Mash
6% - Victory Malt - US
0.75
34
28
Mash
8% - Cane Sugar - US
1
46
1
Late

Hops

Magnum
1.5
Pellet
Boil
60 min(s)
12
47.9
Cascade
2
Pellet
Boil
5 min(s)
5.8
6.2
Centennial
2
Pellet
Boil
0 min(s)
10.5
0.0
Horizon
2
Pellet
Boil
0 min(s)
12
0.0
Horizon
2
Pellet
Boil
20 min(s)
12
38.7

Yeast

Siebel Inst. American Ale BRY 96
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Texas IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.090 OG
  • 1.022 FG
  • 92.8 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 8.7% ABV Alcohol
  • 313 per 12oz Calories
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