2020 May brew Strong Old Ale Recipe

Recipe Info

Recipe Image

2020 May brew Strong Old Ale

by on
All Grain
6 Gallon(s)
9 Gallon(s)
90 min
83%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row (US), Caramel/Crystal 60L (US), Flaked Oats - US, Aromatic Malt - US, Crystal 40L - CA, Cascade Hops, Falconer's Flight Hops, Willamette Hops, Be 256 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from 2020 first brew Strong Old Ale.

Fermentables

69% - Pale 2-Row (US)
11
37
1
Mash
6% - Caramel/Crystal 60L (US)
1
34
60
Mash
12% - Flaked Oats - US
2
37
1
Mash
6% - Aromatic Malt - US
1
35
20
Mash
6% - Crystal 40L - CA
1
34
40
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
7.6
23.3
Falconer's Flight
0.75
Pellet
Boil
15 min(s)
11.4
13.0
Willamette
1
Pellet
Boil
15 min(s)
5
7.6

Yeast

Be 256
82%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2020 May brew Strong Old Ale
  • 6.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.081 OG
  • 1.015 FG
  • 43.8 IBU (brewgr) Bitterness
  • 0.54 BG:GU
  • 12.6° SRM Color
  • 83% Efficiency
  • 8.5% ABV Alcohol
  • 276 per 12oz Calories
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