Blonde Ale Recipe - Mango Ipa
Blonde Ale
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Mango Ipa
by Erlend on 5/2/2020
All Grain
23 Liter(s)
27 Liter(s)
90 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Floor-Malted Bohemian Wheat - DE, Flaked Wheat - US, CaraHell - DE, Lactose - Milk Sugar - US, Chinook Hops, Amarillo Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Kalsiumsulfat CaSO4, Kalsiumklorid CaCl2, Amoretti Mango Extract.
31% - Floor-Malted Bohemian Wheat - DE
5% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
23.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.047
OG
-
1.009
FG
-
20.6 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
3.3° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
156 per 12oz
Calories
Clone This Recipe
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