Specialty IPA - Black IPA Recipe - Schwartz IPA
Specialty IPA - Black IPA
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Schwartz IPA
by Brewer 117584 4/29/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Victory Malt - US, Special B - BE, White Wheat - US, Midnight Wheat - US, Crystal Rye - UK, Columbus Hops, Simcoe Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Schwartz IPA
Specialty IPA - Black IPA
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.011
FG
59.6 IBU (tinseth)
Bitterness
1.11
BG:GU
31.8 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
179 per 12oz
Calories
Clone This Recipe
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