German Pils Recipe - Siam pils

Recipe Info

Recipe Image

Siam pils

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Aromatic Malt - US, Flaked Rice - US, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - Pilsner - DE
8.5
38
1
Mash
5% - Aromatic Malt - US
0.5
35
20
Mash
10% - Flaked Rice - US
1
32
1
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Siam pils
German Pils
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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