Altbier Recipe - Festbier 2

Recipe Info

Recipe Image

Festbier 2

by on
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Special B - BE, Bohemian Pilsner - DE, Extra Dark Crystal 120L - UK, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

6% - Special B - BE
1
30
150
Mash
88% - Bohemian Pilsner - DE
15
38
1
Mash
6% - Extra Dark Crystal 120L - UK
1
33
120
Mash

Hops

Hallertau
2
Pellet
Boil
60 min(s)
4.5
17.5
Hallertau
2
Pellet
Boil
30 min(s)
4.5
13.4
Hallertau
2
Pellet
Boil
10 min(s)
4.5
6.3
Hallertau
2
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Fermentis Saflager W-34/70
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Festbier 2
Altbier
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 37.3 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 15.0° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 156 per 12oz Calories
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