Blonde Ale Recipe - Blond Ale Edi

Recipe Info

Recipe Image

Blond Ale Edi

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
65%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - DE, Caramel Pils - DE, Perle Hops, Tettnang Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

62% - Pale Ale - DE
2.5
39
2
Mash
12% - Vienna - DE
0.5
37
4
Mash
25% - Caramel Pils - DE
1
34
8
Mash

Hops

Perle
10
Pellet
Boil
60 min(s)
8.3
11.8
Perle
15
Pellet
Boil
15 min(s)
8.3
8.8
Perle
10
Pellet
Boil
0 min(s)
8.3
0.0
Tettnang
50
Pellet
DryHop
0 day(s)
4.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blond Ale Edi
Blonde Ale
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.011 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 5.5° SRM Color
  • 65% Efficiency
  • 4.1% ABV Alcohol
  • 141 per 12oz Calories
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