Double IPA Recipe - Hazy as FAHCK DNEIPA

Recipe Info

Recipe Image

Hazy as FAHCK DNEIPA

by on
All Grain
2.25 Gallon(s)
2.75 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Oats - US, Flaked Wheat - US, Zythos Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Pilsner - BE
5.5
36
2
Mash
11% - Flaked Oats - US
0.75
37
1
Mash
11% - Flaked Wheat - US
0.75
35
2
Mash

Hops

Zythos
1
Pellet
Boil
60 min(s)
8.7
54.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash in at 162, Mash at 157 for 45 minutes, mash out at 170
2.
After boil (water temp 180) steep 10 oz of Zythos
3.
Dry hop 1 (3 day) 2 oz of Zythos, Dry hop 2 (7 day) 2 oz Zythos

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hazy as FAHCK DNEIPA
Double IPA
  • 2.25 Gallons Liters Batch Size
  • 2.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.016 FG
  • 54.1 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 289 per 12oz Calories
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