Fruit Bazooka NE IPA Recipe

Recipe Info

Recipe Image

Fruit Bazooka NE IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (US), Flaked Oats - US, White Wheat (US), AZZECA Hops, Citra (US) Hops, Eukanot Hops, Mosaic Hops, Imperial Citrus Homebrew Yeast.

Fermentables

78% - Pilsner (US)
10.5
37
1
Mash
11% - Flaked Oats - US
1.5
37
1
Mash
11% - White Wheat (US)
1.5
40
2
Mash

Hops

AZZECA
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra (US)
1
Pellet
DryHop
0 day(s)
13.9
0.0
Eukanot
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Eukanot
1
Pellet
DryHop
7 day(s)
14.2
0.0
Eukanot
1
Pellet
DryHop
14 day(s)
14.2
0.0

Yeast

Imperial Citrus
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fruit Bazooka NE IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.018 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 7.4% ABV Alcohol
  • 259 per 12oz Calories
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