Stone Arrogant Bastard Ale clone Recipe

Recipe Info

Recipe Image

Stone Arrogant Bastard Ale clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Chinook Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

91% - 2-Row - US
12
37
1
Mash
9% - Caramel/Crystal 120 - US
1.25
35
120
Mash

Hops

Chinook
0.75
Pellet
Boil
80 min(s)
13
31.7
Chinook
0.75
Pellet
Boil
45 min(s)
13
27.6
Chinook
1
Pellet
Boil
15 min(s)
13
19.9
Chinook
1
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stone Arrogant Bastard Ale clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 79.3 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 16.4° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 250 per 12oz Calories
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