Specialty IPA - Red IPA Recipe - Mosaic Pale Ale

Recipe Info

Recipe Image

Mosaic Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Chocolate Malt - US, Special B - BE, Mosaic Hops, New World strong ale Mangrove Jack’s Homebrew Yeast.

Fermentables

71% - 2-Row - US
9.25
37
1
Mash
23% - 6-Row - US
3
35
2
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
4% - Special B - BE
0.5
30
180
Mash

Hops

Mosaic
1
Pellet
Boil
60 min(s)
12.7
40.1
Mosaic
0.5
Pellet
Boil
20 min(s)
12.7
12.1
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
10.0
Mosaic
0.5
Pellet
Boil
10 min(s)
12.7
7.3
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
4.0
Mosaic
1
Pellet
Boil
0 min(s)
12.7
0.0

Yeast

New World strong ale Mangrove Jack’s
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mosaic Pale Ale
Specialty IPA - Red IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.021 FG
  • 73.5 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 18.5° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 243 per 12oz Calories
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