English IPA Recipe - EIPA

Recipe Info

Recipe Image

EIPA

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Biscuit Malt - BE, CaraMunich II - DE, Roasted Barley - BE, Magnum Hops, Fuggles Hops, East Kent Goldings Hops, MANGROVE JACK’S M42 NEW WORLD STRONG ALE 10 GR Homebrew Yeast.

Fermentables

79% - Pale 2-Row - UK
4
36
2
Mash
16% - Biscuit Malt - BE
0.8
36
23
Mash
4% - CaraMunich II - DE
0.2
34
46
Mash
1% - Roasted Barley - BE
0.05
30
575
Mash

Hops

Magnum
25
Pellet
Boil
60 min(s)
12
38.1
Fuggles
20
Pellet
Boil
10 min(s)
4.8
4.4
East Kent Goldings
20
Pellet
Boil
10 min(s)
5.5
5.1
Fuggles
20
Pellet
DryHop
3 day(s)
4.8
0.0
East Kent Goldings
50
Pellet
DryHop
3 day(s)
5.5
0.0

Yeast

MANGROVE JACK’S M42 NEW WORLD STRONG ALE 10 GR
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

EIPA
English IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 47.6 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 15.0° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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