Clone Of Stone Levitation Amber Ale Clone Recipe

Recipe Info

Recipe Image

Clone Of Stone Levitation Amber Ale Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Crystal 90L - UK, Extra Dark Crystal 160L - UK, Midnight Wheat - US, Columbus Hops, Amarillo Hops, Crystal Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast, Protafloc tablet.

This recipe was cloned from Stone Levitation Amber Ale Clone.

Fermentables

85% - Maris Otter Pale - UK
9.4798
38
3
Mash
5% - Crystal 60L - UK
0.5071
34
60
Mash
5% - Crystal 90L - UK
0.5071
33
90
Mash
5% - Extra Dark Crystal 160L - UK
0.5512
33
160
Mash
1% - Midnight Wheat - US
0.0882
32
549
Mash

Hops

Columbus
0.5291
Pellet
Boil
90 min(s)
15
28.9
Amarillo
1.0582
Pellet
Boil
15 min(s)
9
16.1
Crystal
1.0582
Pellet
FlameOut
0 min(s)
4.5
0.0
Simcoe
0.3527
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1.7637
Pellet
DryHop
5 day(s)
9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Protafloc tablet
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Stone Levitation Amber Ale Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 45.0 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 21.6° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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