American Light Lager Recipe - Clone Of American Light Lager

Recipe Info

Recipe Image

Clone Of American Light Lager

by on
All Grain
5.125 Gallon(s)
2 Gallon(s)
60 min
75%
All Grain American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Flaked Rice - US, Flaked Corn - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from American Light Lager.

Fermentables

11% - Dry Malt Extract - Extra Light - US
0.5
44
3
Mash
32% - Flaked Rice - US
1.5
32
1
Mash
21% - Flaked Corn - US
1
37
1
Mash
37% - Dry Malt Extract - Extra Light - US
1.75
44
3
Late

Hops

Cascade
0.25
Pellet
Boil
60 min(s)
5.8
6.4
Cascade
0.25
Pellet
Boil
10 min(s)
5.8
2.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
5
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash .5 lb DME with grains for 40 minutes @ 148
2.
Boil 60 minutes. Add rest of DME to 1/2 gallon of water and add last 15 minutes of boil.
3.
crush 10 -12 capsules of Beano in primary

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of American Light Lager
American Light Lager
  • 5.13 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.031 OG
  • 1.006 FG
  • 8.7 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 3.2% ABV Alcohol
  • 99 per 12oz Calories
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