Pineapple IPA Recipe

{"RecipeId":82321,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":120706,"Name":"Pineapple IPA","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":3.5,"BoilSize":4.7,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1586732066607)\/","BrewSessionCount":1,"MostRecentBrewSession":16106,"Og":1.066,"Fg":1.0099,"Srm":9.4624312978796361,"Ibu":75.0307895914686,"BgGu":1.1368301453252809,"Abv":7.2368999999999994,"Calories":221,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"78","Amt":"7","Ppg":"37","L":"1","Use":"Mash","Id":"438359","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1","Ppg":"35","L":"40","Use":"Mash","Id":"438360","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1","Ppg":"36","L":"4","Use":"Mash","Id":"438361","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"21.1616485255934","Id":"463702","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"12","Ibu":"43.3686702709705","Id":"463703","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9","Ibu":"10.5004707949047","Id":"463704","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"463705","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.85","Id":"121918","IngId":"6178","Name":"OYL-200","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.5","Unit":"each","Use":"Boil","Id":"81815","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"oz","Use":"Bottle","Id":"81816","IngId":"12564","Name":"Pineapple extract","CustomName":"","Rank":"2"},{"Amt":"1","Unit":"each","Use":"Mash","Id":"81884","IngId":"12573","Name":"PH STABALIZER","CustomName":"","Rank":"3"}],"MashSteps":[],"Steps":[{"Id":"137439","Rank":"1","Text":"Prep yeast and Clean all equipment-Check grain heat, looking for 61-66 degrees"},{"Id":"137440","Rank":"2","Text":"Pre-heat mash tun with quart of boiling water"},{"Id":"137441","Rank":"3","Text":"Heat 3 gallons of strike water to 166 degrees to mash in-WATER IN FIRST"},{"Id":"137442","Rank":"4","Text":"Add PH stabilizer to water"},{"Id":"137443","Rank":"5","Text":"Add grain and stir-Accomplish 151-153 mash temp"},{"Id":"137444","Rank":"6","Text":"Grain rest for starch conversion for 1 hour"},{"Id":"137445","Rank":"7","Text":"Heat 3.8 gallons of sparge water to 168-170 degrees to mash out around 45 minute mark of mash rest"},{"Id":"137446","Rank":"8","Text":"After 1 hour mark of mash rest, voorloff to set grain bed"},{"Id":"137447","Rank":"9","Text":"Lauter (drain) off into boil kettle until about 1 inch of water over grain bed"},{"Id":"137448","Rank":"10","Text":"Sparge over spoon and strainer to get trickle sparge and drain slowly into kettle while sparging"},{"Id":"137449","Rank":"11","Text":"Start boil"},{"Id":"137450","Rank":"12","Text":"First hop addition at first boil-Follow additions for later hop add."},{"Id":"137451","Rank":"13","Text":"Add whirlfloc at about 5-10 min to flameout"},{"Id":"137452","Rank":"14","Text":"Cool with wort chiller to 65-70- degrees to pitch yeast"},{"Id":"137453","Rank":"15","Text":"Dump to fermenter-aerate and pitch"},{"Id":"137599","Rank":"16","Text":"Add .75-1 fluid ounce of pineapple extract at bottling"}]}