Heinz 57 Recipe

Recipe Info

Recipe Image

Heinz 57

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Dark 20L - US, Smoked Malt - US, CaraAroma - DE, CaraMunich I - DE, Aromatic Malt - UK , Carapils - DE, Liberty Hops, Willamette Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

74% - 2-Row - US
12.5
37
1
Mash
6% - Munich - Dark 20L - US
1
35
20
Mash
9% - Smoked Malt - US
1.5
37
9
Mash
3% - CaraAroma - DE
0.5
35
130
Mash
3% - CaraMunich I - DE
0.5
34
39
Mash
3% - Aromatic Malt - UK
0.5
35
20
Mash
3% - Carapils - DE
0.5
33
2
Mash

Hops

Liberty
1
Pellet
Boil
60 min(s)
4
12.2
Liberty
1.5
Pellet
Boil
30 min(s)
4
14.1
Willamette
1
Pellet
Boil
15 min(s)
5
7.6
Willamette
1.5
Pellet
Boil
30 min(s)
5
17.6

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heinz 57
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.022 FG
  • 51.4 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 15.0° SRM Color
  • 60% Efficiency
  • 6.7% ABV Alcohol
  • 257 per 12oz Calories
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