Lager Recipe

Recipe Info

Recipe Image

Lager

by on
All Grain
100 Gallon(s)
101 Gallon(s)
70 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - BE, Maris Otter Pale - UK, Simcoe Hops, El Dorado Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

85% - 2-Row - US
165
37
1
Mash
8% - Caramel Pils - BE
15
35
2
Mash
8% - Maris Otter Pale - UK
15
38
3
Mash

Hops

Simcoe
16
Pellet
Boil
20 min(s)
13
23.1
El Dorado
10
Pellet
FlameOut
0 min(s)
16
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager
  • 100.00 Gallons Liters Batch Size
  • 101.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.054 OG
  • 1.009 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 179 per 12oz Calories
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