This recipe has been brewed 1 time(s)
Brew Session: Mosaic Single Hop IPA
SingleSpeed
4/6/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Kept having to heat mash, didn't whirlpool, straight to fermentation, let sit in fridge for 2 hrs, Didn't care about hops in ferm. Didn't sparge with enough at first, added another gallon, was already in HLT. For this much grain 19.5 gallons is good. Used 100% RO water. I need a burner under mash. forgot to measure grain temp. Mash was around 150.
Recipe Facts
Mosaic Single Hop IPA
American IPA
- 11.50 Gallons Liters Batch Size
- 14.20 Gallons Liters Boil Size
- 90 min Boil Time
- 1.066 OG
- 1.016 FG
- 100.4 IBU (brewgr) Bitterness
- 1.53 BG:GU
- 4.2° SRM Color
- 65% Efficiency
- 6.3% ABV Alcohol
- 222 per 12oz Calories