Antisocial Distance Ale Recipe

Recipe Info

Recipe Image

Antisocial Distance Ale

by on
All Grain + Extract
5.2 Gallon(s)
3.5 Gallon(s)
30 min
75%
Features 15 minute hop stand beginning at 169 degrees. On the hop bill are Bell's Select Mosaic.

Fermentables

28% - Dry Malt Extract - Light - US
2
44
4
Extract
14% - Munich Light - DE
1
37
8
Mash
7% - Victory Malt - US
0.5
34
28
Mash
3% - Carafoam - DE
0.25
34
1
Mash
41% - Dry Malt Extract - Light - US
3
44
4
Late
7% - Dry Malt Extract - Wheat - US
0.5
42
3
Late

Hops

Brewer's Gold
1
Pellet
Boil
30 min(s)
8.9
23.8
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
11.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc Tablet
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Antisocial Distance Ale
  • 5.20 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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