pistachio Recipe

Recipe Info

Recipe Image

pistachio

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Liquid Malt Extract - Munich - US, Liquid Malt Extract - Wheat - US, Fuggles Hops, Fermentis Safbrew WB-06 Homebrew Yeast, pistachios.

Fermentables

14% - Liquid Malt Extract - Pilsen - US
1
35
2
Extract
57% - Liquid Malt Extract - Munich - US
4
35
8
Extract
29% - Liquid Malt Extract - Wheat - US
2
35
3
Extract

Hops

Fuggles
0.16
Pellet
Boil
60 min(s)
4.8
2.9
Fuggles
0.16
Pellet
Boil
30 min(s)
4.8
2.3

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

pistachios
2
lb
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

pistachio
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.007 FG
  • 5.2 IBU (tinseth) Bitterness
  • 0.11 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 160 per 12oz Calories
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