American Barleywine Recipe - American Harvest Ale
American Barleywine
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American Harvest Ale
by Burmer on 3/29/2020
Recipe Type: All Grain
Batch Size: 2 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 50%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Grits - US, Pale Ale - US, Vienna - US, East Kent Golding (UK) Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast.
9% - Dry Malt Extract - Light - US
name
Wyeast Ringwood Ale 1187
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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American Harvest Ale
American Barleywine
2.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.110
OG
1.033
FG
82.8 IBU (tinseth)
Bitterness
0.75
BG:GU
12.3 ° SRM
Color
50%
Efficiency
10.0 % ABV
Alcohol
397 per 12oz
Calories
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