American IPA Recipe - CitraHop NEIPA

Recipe Info

Recipe Image

CitraHop NEIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Lactose - Milk Sugar - US, White Wheat - US, Citra Hops, Imperial A07 Juice Homebrew Yeast, Yeast Nutrient, Antifoam.

This recipe was cloned from El Dorado Woman Behind The Counter DIPA.

Fermentables

61% - 2-Row - US
10
37
1
Mash
18% - Flaked Oats - US
3
37
1
Mash
3% - Lactose - Milk Sugar - US
0.5
41
1
Late
18% - White Wheat - US
3
40
2
Mash

Hops

Citra
2
Pellet
Boil
15 min(s)
12.8
36.1
Citra
4
Pellet
FlameOut
0 min(s)
12.8
0.0
Citra
2
Pellet
DryHop
2 day(s)
12.8
0.0

Yeast

Imperial A07 Juice
70%

Other Stuff

Yeast Nutrient
1
tsp
Boil
Antifoam
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Strike 5.35 gal @ 163
2.
Target Mash 152
3.
Sparge 3.75 gal @ 170
4.
Boil Volume 6.5 gal
5.
Yield 4.5 gal

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CitraHop NEIPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.082 OG
  • 1.025 FG
  • 36.1 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 3.8° SRM Color
  • 65% Efficiency
  • 7.4% ABV Alcohol
  • 286 per 12oz Calories
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