Strong Bitter Recipe - Pumped Up Bitters
Strong Bitter
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Pumped Up Bitters
by Browniebuck 3/26/2020
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.75 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 20 - US, Aromatic Malt - UK
, Victory Malt - US, Crystal 120L - CA, Black Malt - UK, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
Pump up the Bitter .
82% - Maris Otter Pale - UK
7% - Caramel/Crystal 20 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pumped Up Bitters
Strong Bitter
6.50
Gallons
Liters
Batch Size
7.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.059
OG
1.015
FG
41.7 IBU (tinseth)
Bitterness
0.71
BG:GU
17.6 ° SRM
Color
70%
Efficiency
5.7 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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