American IPA Recipe - covid19 IPA 130

Recipe Info

Recipe Image

covid19 IPA 130

by on
All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Flaked Wheat - US, idaho 7 Hops, Waimea Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

92% - 2-Row - US
23
37
1
Mash
4% - Crystal 15L - CA
1
34
15
Mash
4% - Flaked Wheat - US
1
35
2
Mash

Hops

idaho 7
1
Pellet
Boil
15 min(s)
12.7
11.8
Waimea
1
Pellet
Boil
10 min(s)
13.3
9.0
idaho 7
1
Pellet
Boil
5 min(s)
12.7
4.7
Waimea
1
Pellet
Boil
0 min(s)
13.3
0.0
idaho 7
1
Pellet
Boil
0 min(s)
12.7
0.0
Waimea
3
Pellet
DryHop
4 day(s)
13.3
0.0
idaho 7
3
Pellet
DryHop
4 day(s)
14
0.0

Yeast

White Labs Dry English ale WLP007
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

covid19 IPA 130
American IPA
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.011 FG
  • 47.9 IBU (brewgr) Bitterness
  • 0.74 BG:GU
  • 3.9° SRM Color
  • 70% Efficiency
  • 6.9% ABV Alcohol
  • 216 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.064
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.011
IBU 0
120
IBU: 40-70 / Your IBU: 26
SRM 0
40
SRM: 6-14 / Your SRM: 3.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.9
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.40

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