Specialty IPA - Belgian IPA Recipe - Dookie Projekt - 12 - Emenius Sleepus

Recipe Info

Recipe Image

Dookie Projekt - 12 - Emenius Sleepus

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Belgian IPA w/ Chamomile

Fermentables

75% - Belgian Pilsen
12
37
1
Mash
19% - Corn Sugar (Dextrose) - US
3
46
0
Late
6% - Spelt Malt - DE
1
37
2
Mash

Hops

Centennial
2
Pellet
Boil
60 min(s)
10.5
51.0
Sterling
1
Pellet
Boil
30 min(s)
7.5
14.0
Saaz
1
Pellet
Boil
10 min(s)
3.8
3.3
Cashmere
4
Pellet
DryHop
5 day(s)
8.5
0.0

Yeast

Imperial B45 Gnome
74%

Other Stuff

Chamomile
1
oz
FlameOut
Chamomile
1
oz
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dookie Projekt - 12 - Emenius Sleepus
Specialty IPA - Belgian IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.100 OG
  • 1.026 FG
  • 68.4 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 9.5% ABV Alcohol
  • 353 per 12oz Calories
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