Specialty IPA - Belgian IPA Recipe - Belgian Ipa

Recipe Info

Recipe Image

Belgian Ipa

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Wheat - UK, CaraRed - DE, Columbus Hops, Citra Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

59% - Pilsen - UK
3
36
1
Mash
39% - Wheat - UK
2
37
2
Mash
2% - CaraRed - DE
0.1
35
20
Mash

Hops

Columbus
30
Pellet
Boil
60 min(s)
15
54.5
Citra
30
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Ipa
Specialty IPA - Belgian IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 54.5 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 208 per 12oz Calories
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