Specialty IPA - Rye IPA Recipe - Rye IPA
Specialty IPA - Rye IPA
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Rye IPA
by Brobb26 on 3/20/2020
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Dark - CA, Crystal 40L - CA, Rye - US, Chinook Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Rye IPA
Specialty IPA - Rye IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.012
FG
-
66.3 IBU (tinseth)
Bitterness
-
1.02
BG:GU
-
9.7° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
218 per 12oz
Calories
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Specialty IPA - Rye IPA
OG: 1.056-1.075 / Your OG: 1.065 FG: 1.008-1.014 / Your FG: 1.012 IBU: 50-75 / Your IBU: 66 SRM: 6-14 / Your SRM: 9.7 ABV: 5.5-8 / Your ABV: 6.8 BG:GU: 0.67-1.34 / Your BG:GU: 1.02
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